In continued celebration of Mother's Day, we look at some of our favorite Mom moments from The Simpsons.Join our Discord: https://discord.gg/cAm6hFQtPSupport our sponsor! Use the code DARKNESS to get 10% off from Brandywine Coffee Roasters!Interested in my book?- Buy a SIGNED COPY from me here.Have thoughts on the show? Shoot Read More
Well, here is the Xmas episode that we were supposed to record in December...or is it?Join our Discord: https://discord.gg/cAm6hFQtPSupport our sponsor! Use the code DARKNESS to get 10% off from Brandywine Coffee Roasters!Interested in my book?- Buy a SIGNED COPY from me here.- Order directly from Key Lime here.- Order Read More
Top Chef is heading to the Carolinas, and we’re breaking down everything you need to know before the first dish hits the plate. Former Top Chef contestant Chef Corwin Hemming joins Eat Your Content for our annual Top Chef fantasy draft and Season 23 preview. We dig into Carolina BBQ Read More
Brain fog, burnout, low energy, and constant fatigue are some of the most common health complaints today, and they are often driven by what, when, and how we eat. In this episode of Eat Your Content, neuroscientist Dr. L breaks down how food directly affects brain function, mood, focus, and Read More
AI in food, personalized nutrition, and healthier eating habits are some of the most searched topics in the food and wellness world today, and this episode goes straight into the heart of all three. If you’ve ever wondered how artificial intelligence might shape the future of home cooking, meal prep, Read More
Today we talk all about the surprisingly fun Simpsons/Fortnite crossover event.Watch us play the game here.Join our Discord: https://discord.gg/cAm6hFQtPSupport our sponsor! Use the code DARKNESS to get 10% off from Brandywine Coffee Roasters!Interested in my book?- Buy a SIGNED COPY from me here.- Order directly from Key Lime here.- Order Read More
Why do food scenes in movies and TV hit us so hard? Why does a simple bowl of pasta in Chef or a chaotic kitchen in The Bear stir up so much emotion?In this episode of Eat Your Content, host Rich Herrera sits down with Jennifer Teplin, licensed therapist and Read More
Top Chef winner stories, Michelin star achievements, and the real path to becoming one of New York’s most exciting chefs. In this deep and honest conversation, Chef Buddha Lo pulls back the curtain on everything that happened after his historic back-to-back Top Chef wins and how that momentum fueled his Read More
There’s a reason so many people dream of opening a restaurant. Food feels personal. Feeding people feels meaningful. And if you’ve ever worked in a great kitchen, you know the rush of it. The energy, the noise, the late nights that turn into early mornings. But there’s another side to Read More
What if the menu in front of you automatically adapted to what you can eat? No guessing, no awkward back-and-forth with the server, no anxiety about whether the kitchen really understands your allergy or dietary restriction. Just clarity and confidence.That’s the vision behind Foodini, and today I’m joined by its Read More
What happens when the people who feed America start disappearing?Former Washington State Senator Mona Das joins Eat Your Content for a raw, fast-moving conversation about the reality behind your plate. Immigrant workers are the backbone of the food industry—cooks, farmers, dishwashers, and delivery drivers—but in today’s political climate, many are Read More
We celebrate Halloween by breaking down the newest installment of Treehouse of Horror.Join our Discord: https://discord.gg/cAm6hFQtPSupport our sponsor! Use the code DARKNESS to get 10% off from Brandywine Coffee Roasters!Check out the Straight Chilling Podcast!Interested in my book?- Buy a SIGNED COPY from me here.- Order directly from Mango here.- Read More
Chef Elisa Lyew has one of the coolest jobs you’ve probably never heard of. By day, she’s the founder of Elisa’s Love Bites, a New York City bakery known for its gluten-free, low-sugar desserts that taste just as indulgent as the classics. But behind the scenes, she’s also a culinary Read More
What happens when a Brooklyn kid with a knack for fixing cable wires decides to take on Hollywood? You get Larry Namer — the man who co-founded E! Entertainment Television and turned celebrity culture into a global obsession.In this episode of Eat Your Content, Larry joins Rich to talk about Read More
To celebrate the announcement of a new Simpsons Movie, we talk all about The FIRST Simpsons Movie - not the story, but our memories of it's release. We also hear from the listeners, and a lot more.Join our Discord: https://discord.gg/cAm6hFQtPSupport our sponsor! Use the code DARKNESS to get 10% off Read More
It’s hard to believe, but Waiting... first hit theaters 20 years ago this month! This raunchy, laugh-out-loud comedy gave us an unfiltered look at restaurant life and introduced the world to characters like Monty, Dean, and Naomi, played by a then up-and-coming cast that included Ryan Reynolds, Anna Faris, and Read More
When a restaurant says “authentic,” what does that really mean—and who gets to decide? In this episode, Rich sits down with Janna Tamargo, founder of AuthenticFood.com to unpack the complex and often heated conversations around authenticity in food.From a Japanese restaurant secretly run by Chinese owners to debates over who has Read More
What would make a NASA computer engineer walk away from a dream career in cutting-edge space technology? For Mayim Vega, it was a personal health crisis that modern medicine couldn’t solve.In this episode of Eat Your Content, Mayim shares her incredible journey from working on advanced nanotechnology and automation at Read More
The title says it all. In this episode we talk about everything - toys, magazines, and even Marge.Support our sponsor! Use the code DARKNESS to get 10% off from Brandywine Coffee Roasters!Check out the Straight Chilling Podcast!Interested in my book?- Buy a SIGNED COPY from me here.- Order directly from Read More
Are robots here to steal jobs—or to save an industry that’s struggling to survive?In this episode of Eat Your Content, I sit down with Nipun Sharma, CEO and Co-Founder of Appetronix, the company behind the world’s first fully autonomous pizza restaurant. Located in Columbus, Ohio’s John Glenn Airport, this revolutionary Read More
